Our Menu

Starters

Bruschetta $8.99

Grilled bread rubbed with garlic and topped with diced tomatoes, fresh basil, and olive oil.

Vegetarian Vegan
Caprese Salad $10.50

Fresh mozzarella, tomatoes, and sweet basil, seasoned with salt and olive oil.

Vegetarian Gluten-Free
Fried Calamari $12.99

Tender calamari lightly fried to golden perfection. Served with marinara sauce.

Garlic Bread $5.99

Italian bread topped with garlic butter and toasted to perfection.

Vegetarian

Main Courses

Spaghetti Carbonara $16.99

Classic Italian pasta dish with eggs, cheese, pancetta and black pepper.

Margherita Pizza $14.50

Classic pizza with tomato sauce, mozzarella, and fresh basil.

Vegetarian
Veal Parmigiana $22.99

Breaded veal cutlet topped with tomato sauce and melted mozzarella cheese.

Risotto ai Funghi $18.50

Creamy Arborio rice with porcini mushrooms and Parmesan cheese.

Vegetarian Gluten-Free
Grilled Salmon $24.99

Fresh salmon fillet grilled with lemon and herbs. Served with seasonal vegetables.

Gluten-Free
Eggplant Parmigiana $17.99

Layers of eggplant, tomato sauce, mozzarella, and Parmesan cheese.

Vegetarian Gluten-Free

Desserts

Tiramisu $8.99

Classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cream.

Vegetarian
Panna Cotta $7.50

Italian custard dessert topped with berry compote.

Vegetarian Gluten-Free
Cannoli $6.99

Crisp pastry tubes filled with sweet ricotta cream and chocolate chips.

Vegetarian
Gelato Selection $9.50

Choice of three scoops from our daily selection of authentic Italian gelato.

Vegetarian Gluten-Free

Drinks

Espresso $3.50

Strong Italian coffee served in a small cup.

Cappuccino $4.50

Espresso coffee topped with steamed milk foam.

House Red Wine $7.99

Glass of our premium house red wine.

House White Wine $7.99

Glass of our premium house white wine.

Aperol Spritz $9.50

Refreshing cocktail made with Aperol, Prosecco, and soda water.

San Pellegrino Sparkling Water $4.99

750ml bottle of premium Italian sparkling water.